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Morishita said "our efforts to manage fisheries on a sustainable basis as a contribution to world food security should not be compromised by those who would continue to totally protect abundant and increasing populations of whales for purely political reasons."
" Doing so means a distortion of priorities where we would be managing fisheries to feed whales rather than humans" he added.
Morishita explained that investigations have shown that approximately three to five hundred million tons of marine food resources are consumed annually by cetaceans, some 3 to 6 times more than are fished for human consumption. In the waters around Japan catches in certain fisheries are declining while at the same time sampling has revealed that whales are eating at least 10 of the target species of these fisheries including Japanese anchovy, Pacific saury, and walleye pollock.
Morishita said "The common perception is that whales just eat plankton or fish of no commercial value but this is not the case - as has been shown for the North Atlantic, this is direct competition with fisheries to feed humans.
The matter of competition between marine mammals and fisheries is now of serious concern for nations dependant of fisheries as well as for international and regional fisheries management organizations including the FAO.
At its meeting two years ago, the FAO Committee on Fisheries agreed to conduct studies on the interaction between marine mammals and fisheries. The International Whaling Commission (IWC) has also made the study of this a matter of priority and the 2002 World Summit on Sustainable Development held in Johannesburg adopted a Plan that included implementation of ecosystem approaches to fisheries management.
" The IWC's Scientific Committee has noted that Japan's whale research programs are providing valuable information for managing whale stocks but the issue is broader than that.,EMorishita said adding:EWe are providing valuable information on the feeding habits of whales that will be used as input to ecosystem models for better managing all of our fisheries resources. This is now a worldwide agreed objective."
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ICR Welcomes the Outcome
of FAO COFI

The United Nations Food and Agriculture Organization's (FAO) Committee on Fisheries has made significant progress towards achieving sustainable fisheries on a world-wide basis, said the Institute of Cetacean Research (ICR) in Tokyo in a recent press statement.
In the statement, Dr. Seiji Ohsumi, its Director-General,was quoted as saying: "We are particularly pleased that the Committee has followed up its agreement of two years ago to make the study of ecosystems a priority and that it is working to meet the goal of the Johannesburg World Summit on Sustainable Development to implement this approach to fisheries management."
Ohsumi further noted that it is now widely accepted that an ecosystem approach to fisheries management will be a significant improvement over traditional single species approaches.
Dr.Seiji Ohsumi
Dr.Seiji Ohsumi
(By courtesy: Suisan Keizai
Shimbun)

"The ecosystem approach takes a holistic look at the relationship between fishing and the ecosystem," Ohsumi said, adding: "This means that you cannot manage fish species individually ·they are all part of the ecosystem and we need to know the relationship between species - who eats what, where and how much."
Results from Japan's whale research programs which are designed to determine the role of whales in the ecosystem were presented to the Committee.
Results to date indicate that whales consume millions of tons of fish (3 to 5 times the amount caught for human consumption) often in direct competition with fisheries.
"The Committee agreed that further research and data were required to implement ecosystem approaches.
We appreciate the strong statements of support for our whale research programs and the recognition that this research is a significant contribution to improving the sustainability of the worlds fisheries made by many member countries of the Committee, particularly developing countries dependant of fisheries to feed their people," he said.

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